Turkey Burger with Mustard Mayo Dressing Recipe - National Turkey Federation

Ingredients

• 10 eggs, lightly beaten
• 2-1/2 c TURKEY STOCK
• 2/3 c balsamic vinegar
• 2/3 c olive oil
• 3 c dry bread crumbs
• 2 tbsp fresh garlic, minced
• 1/4 c dried basil
• 1 tbsp dried oregano
• 10 lbs GROUND TURKEY
• Salt and freshly ground black pepper As needed
• 2 c coarse grain Dijon mustard
• 1-1/2 c heavy mayonnaise
• 27 Kaiser buns, split
• 2 Heads green leaf lettuce, washed, dried and chilled
• 4-6 tomatoes, thinly sliced
• 2 lbs onions, thinly sliced
• Pickle slices As needed