Coconut Cookies (Gluten-free, Dairy-free, Egg-free)
Ingredients - 250 g Coconut flakes - 15 g Coconut oil - 35 g Maple syrup - 15 g Aquafabaor egg whites - 1 tsp Tapioca starch - pinch of Salt Directions These
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Cooking tools:
- Food processor
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Spoon
- Measuring spoon
- Cooling rack
Ingredients
- Coconut flakes: 250 g
- Coconut oil: 15 g
- Maple syrup: 35 g
- Aquafaba: 15 g
- Tapioca starch: 1 tsp
- Salt: pinch of
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