Dhaba Dal Fry Recipe, How to make Dhaba Dal Fry Recipe - Vaya.in
Dhaba Dal Fry Recipe - Learn How to Make Dhaba Dal Fry Recipe and get all the details like Ingredients, Cooking Method of Dhaba Dal Fry Recipe on Vaya.in
Ingredients
- cup arhar dal (tuvar/pigeon pea lentils) or ¼ cup arhar & ¼ cup masoor dal mix: 1/2
- cup water: 1.5
- pinch turmeric: 1
- medium onion (finely chopped): 1
- medium tomato (finely chopped): 1
- green chilies: 2
- dry red chilies: 2-3
- curry leaves: 12
- inch ginger piece (crushed): 1/2
- garlic cloves--crushed: 3-4
- tsp black mustard seeds: 1/2
- tsp cumin seeds: 1
- A pinch asafoetida: 1
- tsp turmeric powder: 1/2
- tsp red chilli powder: 1/2
- tsp dry fenugreek: 1
- tsp garam masala: 1/2
- tsp lemon juice: 1
- tbsp Ghee/Oil: 3
- cup water: 1 1/2
- salt to taste
- Fistful fresh coriander (roughly chopped)
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