Apple Raspberry Cobbler Crisp :: Meals with Wheels | Cooking columns and videos
Ingredients The filling Around 5 pounds of crisp, tart apples 2 tablespoons white sugar 1-2 teaspoons cinnamon 1/2 to 1 cup water 1 to 1 1/2 pounds raspberries
Ingredients
- Around 5 pounds of crisp, tart apples
- 2 tablespoons white sugar
- 1-2 teaspoons cinnamon
- 1/2 to 1 cup water
- 1 to 1 1/2 pounds raspberries
- Optional: 2 tablespoons lemon juice
- 1/2 cup (1 stick) melted butter
- 3/4 cup packed brown sugar
- 1 cup whole wheat flour
- 1 cup oats
- 1 1/2 cup flour (whole wheat or white)
- 1 cup white or brown sugar (less or more as desired for taste)
- 3/4 cup (1 1/2 sticks) butter, melted
- 1/4 teaspoon salt
- 1/4 to 1/2 cup milk, more if needed
- 1/2 tablespoon baking powder
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