Fire Roasted Salmon Darnes - GRILLED
Fire-roasted 2-inch thick salmon darnes, seared then grilled to perfection with pesto, served with grilled asparagus and tomatoes. Quick, flavorful, and satisfying for steak lovers.
Ingredients
- 2 Salmon darnes, 2 inches thick
- 1 tbsp Coarse sea salt
- 1/2 tbsp Freshly ground black pepper
- 2 1/2 cup Fresh basil leaves
- 1/4 cup Olive oil
- 2 tbsp Pine nuts
- 2 Garlic cloves, minced
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