Rump Steak With Baked Pumpkin and Feta - PROVENIR
Savor a flavorful rump steak paired with baked pumpkin and feta. Quick prep, delicious results in under 2 hours. Perfect for a special dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at provenir.com.au.
Ingredients
- 600 g Rump steak
- 800 g Pumpkin cut into large chunks
- 1 Red onion peeled and cut into wedges
- 1 ½ tbsp Olive oil
- 100 g Feta cheese
- 3 tsp Balsamic vinegar
- 3 tsp Pine nuts toasted
- Dressed rocket leaves to serve
More Like This
Rump steak with baked pumpkin and feta recipe | Australian Beef - Recipes, Cooking Tips and More
australianbeef.com.au
Rump Steak With Baked Pumpkin & Feta Recipe | Matador BBQs
matadorbbqs.com.au
Chargrilled rump steak with potato and feta mash recipe
nzwomansweeklyfood.co.nz
Barbecued Rump Steak With Pear & Blue Cheese Salad - PROVENIR
provenir.com.au
Steak with Lentil and Pumpkin Salad - First Light NZ
firstlight.farm
Steak And Kidney Pie - Recipe - PROVENIR
provenir.com.au
Char-grilled Rump Steak With Mixed Olive Sauce - PROVENIR
provenir.com.au
Cajun Rump Steak With Potato Salad - PROVENIR
provenir.com.au