Spicy Fruit Snack Recipe | Mexican Fruit Cup
This fresh fruit cup is amazing on a hot summer day. The crispy crunch of the fruit and salty-sweet blend of spices make for a refreshing and healthy snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thespicehouse.com.
Cooking tools:
- Chef's knife
- Cutting board
- Glass
- Measuring spoon
Ingredients
- 1 cucumber, peeled and sliced into sticks
- 1/2 jicama, peeled and sliced into sticks
- 1 mango, peeled and sliced into sticks
- The Spice House Mexican Chile Lime Seasoning (2 tablespoons)
- 1 lime
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