Apple And Blackberry Pie | Lurpak®
Apple And Blackberry Pie Method In a large bowl, rub in the cold Lurpak® butter to the flour until the mixture resembles fine breadcrumbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lurpak.com.
Ingredients
- 150 g Lurpak® Plant Based, cold & cut into small pieces
- 250 g plain flour, sieved
- 1 tbsp golden granulated sugar
- 1 medium free range egg yolk
- 2 tbsp cold water
- 6 large apples, skin on and thinly sliced
- 250 g blackberries
- 2 tbsp corn flour
- 100 g golden granulated sugar
- Zest of 1 orange
- Zest of 1 lemon
- 1 medium free range egg, lightly beaten
- raw sugar
- Vanilla ice cream or double cream
More Like This
Apple And Blackberry Pie | Lurpak®
lurpak.com
Apple and blackberry pie | Lurpak®
lurpak.com
Apple and blackberry pie | Lurpak®
lurpak.com
Apple and blackberry pie | Lurpak®
lurpak.com
APPLE PIE | Lurpak®
lurpak.com
APPLE PIE | Lurpak®
lurpak.com
APPLE PIE | Lurpak®
lurpak.com
APPLE PIE | Lurpak®
lurpak.com