Creamy Smothered Chicken and Rice - One-Pan Southern Comfort Classic
Golden seared chicken nestled in creamy, cheesy rice - all in one pan! This Southern comfort classic combines simplicity with rich, homestyle flavors.
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Cooking tools:
- Skillet
- Whisk
- Spoon
- Stove
- Paper towel
- Measuring cup
- Measuring spoon
- Kitchen timer
- Plate
- Airtight container
Ingredients
- 4 boneless skinless chicken breasts
- 1 tsp onion powder
- 1 1/2 tsp garlic powder
- 1/4 tsp dried thyme
- 1 tbsp fresh parsley, chopped (for garnish)
- 1 tsp smoked paprika
- 1/2 tsp salt
- 1/4 tsp black pepper, or to taste
- 1 cup long-grain white rice
- 2 tbsp unsalted butter
- 1 1/2 cups whole milk
- 1/2 cup shredded cheddar cheese
- 1/2 cup grated parmesan cheese
- 2 tbsp all-purpose flour
- 2 tbsp olive oil
- 2 1/2 cups chicken broth
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