Blood Orange Fizz - The Perfect Puree of Napa Valley
Ingredients for Blood Orange Fizz: 2 oz. mezcal 1 oz. fresh lime juice 1 oz. The Perfect Purée of Napa Valley Blood Orange Concentrate, thawed ½ oz agave syrup
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Cooking tools:
- Cocktail shaker
- Muddler
- Jigger
- Ice cream scoop
- Fine-mesh sieve
- Glass
- Cutting board
- Paring knife
Ingredients
- 2 oz. mezcal
- 1 oz. fresh lime juice
- 1 oz. The Perfect Purée of Napa Valley Blood Orange Concentrate, thawed
- ½ oz agave syrup
- 1 scoop blood orange sorbet
- club soda
- fresh blood orange slices and mint for garnish
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