Za’atar Marinated Pasta & Chicken Salad
A flavorful and fresh pasta salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwell.com.
Cooking tools:
- Pot
- Colander
- Kitchen scale
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Skillet
- Griddle
- Spatula
- Tongs
- Mixing bowl
- Whisk
- Peeler
- Serving bowl
- Plate
- Grater
- Oven
- Stove
- Can opener
- Kitchen timer
- Instant-read thermometer
- Paper towel
- Saucepan
Ingredients
- Chicken Breasts, 225 g
- Salt, a sprinkle
- Cooking oil, a drizzle
- Olive Oil, 50 g
- Vinegar, 50 g
- Za'atar, 10 g
- Dried oregano, 5 g
- Red Pepper Flakes, 1/2 spoonful
- Short pasta of choice, 112 g
- Chickpeas, 75 g
- Parmesan, 30 g
- Arugula, 30 g
- Tomatoes, 30 g
- Red Onions, 15 g
- Pepperoncini Peppers, 15 g
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