Paneer biryani

Paneer biryani

en.petitchef.com

Wash the rice, soak and keep aside.Put 2 cups of water to boil. - Recipe Main Dish : Paneer biryani by Jothika

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Ingredients

  • 1 cup Basmati rice
  • 1 onion, sliced
  • 1 -1/2 tablespoon ginger-garlic paste
  • 1 teaspoon green chilli paste
  • 3 tablespoons ketchup
  • 1/2 roma tomato chopped
  • 1 cup paneer cubes
  • 3 tablespoons yogurt
  • 1/2 teaspoon garam masala
  • Palmful of dried parsley
  • 1/2 teaspoon butter
  • oil each
  • Salt to taste
  • 2 tablespoons whole cashewnuts

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