Herring and potato salad
This herring and potato salad contains healthy omega-3, omega 3 acts as a strong anti-inflammatory and is an essential fatty acid.
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Cooking tools:
- Stove
- Pot
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Measuring spoon
- Measuring cup
- Serving bowl
Ingredients
- 2 free range eggs, boiled and peeled
- Approx. 200g matjes herring
- 100 ml plantbased creme fraiche
- 4 tbsp homemade mayonnaise (made with Mct oil)
- 6-8 small (or 3 midsize) fresh cooked cold organic potatoes
- 3 tbsp chives, chopped
- 2 tbsp dill, chopped
- Pinch of black pepper to taste
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