Chicken Tortilla Rice Soup with Avocado & Lime
This Mexican-style chicken tortilla soup with rice is exactly what you need for your next family gathering. Top with lime juice and avocado!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at carolinarice.com.
Cooking tools:
- Dutch oven
- Saucepan
- Stockpot
- Stove
- Chef's knife
- Cutting board
- Soup bowl
- Mixing bowl
Ingredients
- 1 cup Carolina® White Rice
- ⅓ cup green onion, sliced
- non-stick cooking spray
- 4 cups chicken broth
- 1 can (10 oz.) diced tomatoes and green chilies, undrained
- 1 cup cooked chicken breast cubes
- 1 can (4 oz.) chopped green chilies
- 1 tbsp lime juice
- tortilla strips
- ½ cup avocado, sliced
- 4 lime slices, for garnish
- fresh cilantro leaves
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