Sweetcorn Fritters with Crispy Bacon and Tomatoes
Sweetcorn Fritters with Crispy Bacon and Tomatoes Golden sweetcorn fritters served with crispy fried bacon and seasoned diced tomatoes for an easy,
Ingredients
- 1 tsp Baking Powder
- 2 piece Eggs, Beaten
- 150 ml Milk
- 200 g Plain Flour
- 125 g Bacon, Chopped
- 0.5 tsp Chilli Flakes
- To taste Salt
- To taste Pepper
- 2 tbsp Olive Oil
- 500 g Sweetcorn, Frozen, defrosted
- 200 g Tomatoes, Finely diced
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