Sweetcorn fritters recipe | Good Food
Make the most of sweetcorn with these crisp fritters. Enjoy them for brunch, lunch or as a side dish
Ingredients
- 150g self-raising flour
- 1 tsp baking powder
- 1 tsp smoked paprika
- 160ml whole milk
- 1 egg
- 550g sweetcorn
- 2 spring onions chopped, plus a little extra cut into thin strips to serve (optional)
- 10g sliced chives
- handful of parsley chopped
- rapeseed oil for frying
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