Cobb Salad Jar – vomFASS Madison University Avenue

Ingredients

• 2-4 Tbsp Avocado Ranch Dressing (see recipe below)
• ½ cup grape or cherry tomatoes
• ¼ cup chickpeas
• 1-2 hard boiled eggs
• 3-4 oz of cooked chicken (shredded, cubed, etc)
• 2 oz crumbled blue cheese
• 2 pieces of cooked bacon, crumbled or roughly chopped
• 2 cups+ of salad greens
• 1 large ripe avocado
• 1 cup packed fresh parsley, stems removed
• ¼ cup vomFASS Agora Extra Virgin Olive Oil
• 1 Tbsp vomFASS Apple Balsamic Vinegar
• 3 Tbsp full fat Greek yogurt
• 2 Tbsp fresh lemon juice
• 1 garlic clove
• ¼ tsp dried dill
• sea salt
• pepper
• ¼ cup water (more or less as needed for desired thickness)