No Yolking™ Egg White Protein Buns
Burgers, Clubs, Meatball Heroes and so much more are all possible – even on a keto diet – with this 5-ingredient egg white protein bread recipe, thanks to our N
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.muskokamornings.ca.
Cooking tools:
- Stand mixer
- Hand mixer
- Oven
- Baking sheet
- Parchment paper
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Cooling rack
- Airtight container
Ingredients
- 1 1/4 cups (120 g) No Yolking™ 100 % Egg White Protein Powder
- 3 tbsp (45 mL) *Allulose, Swerve or Lakanto Monkfruit Sweetener
- 1/2 tsp (2 mL) sea or kosher salt
- 1/2 tsp (2 mL) cream of tartar
- 1 1/4 cups (300 mL) water
- Poppy seeds, sesame seeds, everything bagel spice, dried granulated garlic or Italian seasoning
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