Ripped Recipes - Butternut Stuffed Zucchini
This is a great use for leftover mashed vegetables. You could substitute sweet potatoes, parsnips, turnips, cauliflower or other root vegetables. The zucchini boats make for a great presentation and...
Ingredients
- 2 medium slice (yield after cooking) Bacon
- 1/3 cup, butternut Mashed Winter Type Squash
- 1/4 cup, pieces or slices Mushrooms
- 1/4 cup, chopped Onions
- 2 large Zucchini
- 1 dash Salt
- 1 dash Black Pepper
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