Crockpot Meatballs Recipe

Name: Crockpot Meatballs Recipe
Total time: 245 min
Ingredients: 1 (1 1/2 lb) bag frozen meatballs, thawed (I usually put them in frozen to save time); 2 (10 1/2 ounce) cans cream of mushroom soup, undiluted; 1 (1 ounce) envelope brown gravy mix; 1 beef bouillon cube (can be omitted to cut down sodium); 1 cup water

www.food.com

Make dinner easy with these simple crockpot meatballs from Food.com.

View full recipe on www.food.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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Cooking tools:

Slow cooker
Mixing bowl
Whisk
Spoon
Measuring cup
Can opener

Ingredients

1 (1 1/2 lb) bag frozen meatballs, thawed (I usually put them in frozen to save time)
2 (10 1/2 ounce) cans cream of mushroom soup, undiluted
1 (1 ounce) envelope brown gravy mix
1 beef bouillon cube (can be omitted to cut down sodium)
1 cup water