How to Cook Corned Beef - Oryana
Corned beef is easy to cook and a nice treat when St. Patrick's Day rolls around.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.
Ingredients
- 1 corned beef brisket
- Optional: 1 teaspoon pickling spice
- 1 bay leaf
- 1 medium head green cabbage, cut into thick wedges
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