Mini Egg Chocolate Cheesecake Cups
These (no bake) Mini Egg Chocolate Cheesecake Cups are sure to bring some smiles to your table this Easter season! There super fun to make with the kids too.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadiancookingadventures.com.
Ingredients
- 42 grams Cadbury Mini Eggs
- 250 grams Philadelphia cream cheese
- 1/2 cup Powdered Sugar
- 1 tsp Pure vanilla extract
- 2 cups Whip Cream
- 115 grams Baker's unsweetened chocolate
- 1 tsp Unsweetened cocoa powder
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