Cheesy Enchilada Beans and Corn (K-12) - Basic American Foods - Foodservice
Delightful Cheesy Enchilada Beans and Corn for K-12 menus. Perfectly seasoned with sauce and topped with cheese!
Ingredients
- 1 pouch Santiago® Smart Servings™ Vegetarian Refried Beans-Low Sodium, 138 servings (4 OZ) per case, 6/26.25 o.z pch.
- 2 qt Water, boiling
- 2.125 cup Enchilada Sauce, red, canned
- 3 Tbsp Onions, dehydrated
- 3 Tbsp Garlic, granulated
- 2 lb + 13.75 oz Corn, canned, drained, no added salt
- 1 lb + 1.125 oz Cheddar Cheese, reduced fat, shredded plus
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