Zucchini Waffles
Elevate your breakfast with zucchini waffles packed with veggies! Try this healthy, nutrient-dense recipe from Moms Into Fitness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.momsintofitness.com.
Cooking tools:
- Food processor
- Spiralizer
- Grater
- Colander
- Waffle iron
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Paper towel
Ingredients
- 2 CUPS SHREDDED ZUCCHINI (roughly 2)
- 1 LARGE EGG
- ¼ CUP MILK
- ½ GRATED PARMESAN
- ¼ CUP ALL PURPOSE FLOUR
- ¼ CUP WHOLE WHEAT FLOUR
- NEUTRAL OIL OR NONSTICK COOKING SPRAY
- SALT/PEPPER
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