Rice Cakes with Crispy Bacon and Cheese | Success® Rice
Make your own rice cakes with Success® White or Success® Brown Rice, mixed with goat cheese, sprinkled with bacon and chopped green onions.
Ingredients
- 1 bag Success® White Rice
- 5 slices thick-cut bacon, cut into 1-inch pieces
- 1 cup chopped onion
- 1 cup buttermilk
- 1 package (4 oz) goat cheese, crumbled and divided
- 1/2 cup flour
- 1 egg
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/4 tsp cayenne pepper
- nonstick cooking spray
- 1/4 cup thinly sliced green onion
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