Irish lamb stew - Cookidoo® – the official Thermomix® recipe platform
Irish lamb stew with garlic, rosemary, and thyme – slow-cooked to perfection in Cookidoo® recipes. Sign up for free today!
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Ingredients
- 3 garlic cloves
- 3 sprigs fresh rosemary
- 3 sprigs fresh thyme
- 30 g olive oil
- 150 g bacon
- 150 g leek
- 100 g celery
- 200 g water
- 80 g white wine
- 900 g lamb neck fillet
- ¼ tsp salt
- ¼ tsp ground black pepper
- 3 dried bay leaves
- 1 tbsp Chicken stock paste
- 60 g pearl barley
- 200 g carrots
- 200 g potatoes
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