Apricot & Dijon Glazed Ham Recipe
A sweet and savory apricot-Dijon glaze adds rich flavor to Jones Heritage Uncured Ham — an easy, elegant centerpiece for any holiday meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jonesdairyfarm.com.
Cooking tools:
- Instant-read thermometer
- Carving knife
- Oven
- Baking dish
- Aluminum foil
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Serving platter
Ingredients
- 1 Jones Dairy Farm Heritage Uncured Half Ham
- 1/4 cup apricot preserves
- 1 tablespoon Dijon mustard
- 1 tablespoon brown sugar
- 1 teaspoon minced ginger (or 1/4 teaspoon ground ginger)
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