Best Homemade Potato Soup (Creamy, Cozy, and Easy)

Best Homemade Potato Soup (Creamy, Cozy, and Easy)

myhomemaderecipe.com

Make Best Homemade Potato Soup with tender Yukon Gold potatoes, bacon, cheddar, and a creamy broth that stays rich without turning heavy or gluey.

View full recipe on myhomemaderecipe.com

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Cooking tools:

  • Dutch oven
  • Potato masher
  • Immersion blender
  • Blender
  • Whisk
  • Wooden spoon
  • Stove
  • Saucepan
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Airtight container
  • Serving bowl

Ingredients

  • 6 slices bacon, chopped
  • 2 tablespoons unsalted butter
  • 1 medium yellow onion, diced
  • 2 celery ribs, diced
  • 3 cloves garlic, minced
  • 1/4 cup (30 g) all-purpose flour
  • 2 lb (900 g) Yukon Gold potatoes, cut into 3/4-inch chunks
  • 4 cups (950 ml) low-sodium chicken broth
  • 1 1/2 teaspoons kosher salt, plus more to taste
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon smoked paprika
  • 1 cup (240 ml) whole milk
  • 1/2 cup (120 ml) heavy cream
  • 1 cup (115 g) shredded sharp cheddar cheese
  • 1/2 cup (120 g) sour cream
  • Reserved crispy bacon
  • 2 tablespoons chopped fresh chives
  • Extra shredded cheddar, optional
  • Black pepper, optional

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