Chickpea Patties With Green Tahini And Beetroot
These chickpea patties are so versatile, out favourite is with this green tahini and beetroot and sweet potato chips.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Food processor
- Blender
- Nonstick skillet
- Stove
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Kitchen scale
- Colander
- Can opener
- Spatula
- Plate
Ingredients
- 4 seeded buns, halved
- 2 large beetroot, peeled and grated
- small baby beetroot leaves or lettuce leaves, to serve
- salted orange sweet potato (kumara) chips, to serve
- 2 x 400g (14 oz) cans chickpeas (garbanzo beans), rinsed and drained
- 2 tablespoons white chia seeds
- ⅓ cup (90g/3 oz) ‘natural’ crunchy peanut butter
- 1 tablespoon sriracha hot chilli sauce
- 1½ teaspoons ground cumin
- 1 carrot, grated
- 1½ cups (45g/1½ oz) finely chopped kale
- sea salt
- cracked black pepper
- 1–2 tablespoons extra virgin olive oil
- ¾ cup (210g/7½ oz) hulled tahini
- ½ cup (125ml/4¼ fl oz) lemon juice
- ⅓ cup (80ml/2¾ fl oz) water
- ⅓ cup (4g/¼ oz) coriander leaves
- ⅓ cup (5g/¼ oz) mint leaves
- ⅓ cup (8g/¼ oz) flat-leaf parsley leaves
More Like This
Chickpea Patties With Green Tahini And Beetroot
donnahay.com.au
Chickpea Patties With Green Tahini And Beetroot
donnahay.com.au
Chickpea Patties With Green Tahini And Beetroot
donnahay.com.au
Chickpea Patties With Green Tahini And Beetroot
donnahay.com.au
Chickpea and Beetroot Patties | Maison Orphée – La Maison Orphée
maisonorphee.com
Chickpea and Beetroot Tikki Nmami Life
nmamilife.com
Little Chickpea Patties
australianonions.com.au
Beetroot Tart With Whipped Feta
donnahay.com.au