Coconut Damper Recipe | Ozpig
Brad's coconut damper with self-raising flour, coconut milk and shredded coconut, baked in a camp oven on the Ozpig. Crusty outside, soft inside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ozpig.com.au.
Ingredients
- 4 cups Self Raising flour
- pinch salt
- 1 tablespoon butter
- 1 can coconut milk
- 1 cup coconut
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