Balsamic Grilled Chicken Sandwich
With creamy Deli American cheese, pepper bacon and balsamic mayo, this grilled chicken sandwich will even tempt traditional burger lovers.
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Cooking tools:
- Grill
- Instant-read thermometer
- Pastry brush
- Mixing bowl
- Measuring spoon
- Spatula
- Fork
- Chef's knife
- Cutting board
- Refrigerator
- Plate
Ingredients
- 1/4 cup mayonnaise
- 1 tablespoon balsamic glaze
- 4 (6-ounce) boneless skinless chicken breasts
- 3 tablespoons balsamic glaze
- 8 (3/4-ounce) slices Land O Lakes® Deli American
- 4 whole wheat bakery hamburger buns, sliced
- Romaine lettuce leaves, if desired
- Sliced tomatoes, if desired
- 6 slices cooked thick-cut pepper bacon, each cut in half
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