Classic Italian Almond Biscotti
Classic Italian Almond Biscotti | Sweet nostalgia with Mimi’s recipe, perfect for dunking in coffee. Simple, fool-proof, and full of homey goodness.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at withloveandwine.com.
Cooking tools:
- Stand mixer
- Oven
- Mixing bowl
- Measuring cup
- Sifter
- Baking sheet
- Glass casserole dish
- Parchment paper
- Cutting board
- Chef's knife
- Cooling rack
- Pastry brush
- Microwave
- Spatula
- Whisk
Ingredients
- 1 cup organic cane sugar
- 1 cup melted organic butter or neutral oil of choice
- 4 eggs, certified humane
- 2 1/2 cups organic flour, sifted
- 2 tsp vanilla extract
- 2 tsp almond extract
- 1 cup slivered or sliced almonds (you can replace almonds with other desired mix-ins like chocolate chips, pistachio or dried cranberries)
- Optional: dark chocolate, melted, for drizzle/dipping
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Italian Almond Biscotti Recipe
recipeland.com
Classic Almond Biscotti Recipe
awesomecuisine.com
Classic Italian Biscotti Recipe: My Family's Favorite…
tastedessert.com
Almond Biscotti — Easy Italian Recipe
petitegourmets.com
Foodista | Recipes, Cooking Tips, and Food News | Traditional Almond Biscotti
foodista.com
Almond Biscotti - Nature's Market Recipes
naturesmarketvt.com
Biscotti 1 Recipe
recipeland.com
Biscotti Recipe with Almonds
feelgoodfoodie.net