Diablo sandwich (from Smokey and the Bandit) | Recipe | Bounded by Buns

Name: Diablo sandwich (from Smokey and the Bandit) | Recipe | Bounded by Buns
Total time: 300 min
Ingredients: 3-to-4 pound bone-in pork shoulder or pork butt; 1 tablespoon kosher salt; 1 tablespoon plus one teaspoon smoked paprika (not regular paprika); 1 tablespoon ground black pepper; 1 cup apple cider vinegar; 1 Vidalia onion, finely chopped; 4 jalapeno peppers, seeded and finely chopped (I use a mix of red and green); 1 cup white sugar; 1/2 teaspoon salt; 1 soft hamburger or sandwich bun; spicy BBQ sauce (I use my own spicy Dr Pepper BBQ recipe ); vinegar based hot sauce

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A spicy and sweet pulled pork sandwich recipe that pairs perfectly with a Dr Pepper. This is my version of the sandwich that Sheriff Buford T. Justice ordered i

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Ingredients

3-to-4 pound bone-in pork shoulder or pork butt
1 tablespoon kosher salt
1 tablespoon plus one teaspoon smoked paprika (not regular paprika)
1 tablespoon ground black pepper
1 cup apple cider vinegar
1 Vidalia onion, finely chopped
4 jalapeno peppers, seeded and finely chopped (I use a mix of red and green)
1 cup white sugar
1/2 teaspoon salt
1 soft hamburger or sandwich bun
spicy BBQ sauce (I use <a href='https://boundedbybuns.com/recipes/r/spicy-dr-pepper-bbq-sauce'>my own spicy Dr Pepper BBQ recipe</a>)
vinegar based hot sauce