Classic Zucchini Bread with Golden Cinnamon Crumb Topping | Flirt Recipes

Ingredients

• For the Zucchini Bread:
• 2 cups all-purpose flour
• 1 cup granulated sugar
• 1/2 cup brown sugar, packed
• 1/2 cup vegetable oil
• 2 large eggs
• 1 1/2 cups fresh zucchini, grated
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• For the Crumb Topping:
• 1/2 cup all-purpose flour
• 1/3 cup brown sugar, packed
• 1/4 cup cold butter, cubed
• 1/4 teaspoon salt
• For the Bread Enhancement:
• 1/4 cup sour cream
• 2 tablespoons milk
• 1 tablespoon lemon zest
• For Optional Add-ins:
• 1/2 cup chopped walnuts
• 1/2 cup mini chocolate chips
• For the Pan Preparation:
• Butter for greasing
• Flour for dusting
• For Special Equipment:
• 9x5 inch loaf pan
• Box grater
• Large mixing bowl
• Wire cooling rack