Tipsy Pudding | Community Recipes | Nigella's Recipes | Nigella Lawson
A community recipe from sweetjaw, Tipsy Pudding combines jam, whiskey, and fruit for a decadent dessert. Serves 8.
Keywords
- Sweet
Ingredients
- 1 pound cake (300g)
- ½ jar of pineapple jam
- 3 fluid ounces whiskey
- 1 tin mixed fruit (large tin)
- 2 packets pineapple jelly
- 1¼ pints custard
- 1 tin pineapples (rings - large tin)
- candied cherries (for decoration)
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