Tipsy Peaches Recipe

Tipsy Peaches Recipe

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Simmered in brown sugar and whiskey, fresh peaches turn soft, sweet, and saucy. Try them as a side dish or as a tipsy topping over vanilla ice cream.

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Ingredients

  • 1 tablespoon butter
  • 4 cups sliced fresh peaches
  • 2 tablespoons brown sugar
  • 1 (1.5 fluid ounce) jigger whiskey
  • 1 teaspoon vanilla extract

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