Stewed Spinage and Eggs - Colonial Williamsburg
Savor a unique Colonial Williamsburg recipe: Stewed Spinage and Eggs, blending history with a hearty, traditional dish. Explore more at colonialwilliamsburg.org/recipes.
Ingredients
- A large handful of spinach
- Salt
- 4 to 6 eggs
- 1 orange
- ½ stick of butter (optional)
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