Steamed Eggs - Eggs.ca
This is a fresh take on a basic steamed eggs recipe. Mushrooms and tarragon add a flavourful twist - read the recipe for yourself today.
Ingredients
- 3 large eggs
- 1 tsp (5 mL) diced green onion
- 1 tbsp (15 mL) extra virgin olive oil
- Pinch kosher salt
- 2 tbsp (30 mL) diced cremini mushrooms
- 2 tsp (10 mL) tomato sauce
- Pinch ground black pepper
- 1 stem fresh tarragon, picked
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