Double Chocolate Cake

Double Chocolate Cake

thesweetnerd.com

Cake Recipe Credits: Miette Frosting Recipe Credits: Lyndel Miller

View full recipe on thesweetnerd.com

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Cooking tools:

  • Stand mixer
  • Cake pan
  • Cake tester
  • Offset spatula
  • Cooling rack
  • Fine-mesh sieve
  • Sifter
  • Oven
  • Refrigerator
  • Freezer
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Kettle
  • Plastic wrap

Ingredients

  • 1 1/4 cups natural unsweetened cocoa powder
  • 2 ounces 70% cacao chocolate, coarsely chopped
  • 2 large eggs, at room temperature
  • 6 ounces unsalted butter, softened
  • 9 1/2 ounces or 2 1/4 cup confectioners sugar, sifted

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