Authentic Japanese-Style Tomato Pasta Top 1 Recipe In Japan
A delicious Japanese twist on tomato pasta recipe with shiokoji. Try this simple and flavorful dish for a unique culinary experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alldayieat.com.
Ingredients
- 1lb spaghetti
- 2 cups onion, thinly sliced
- 2 cloves garlic
- 2 28 cans tomato
- 3 Tbsp shiokouji
- ½ tsp red pepper flakes
- Dash white pepper
- Shiso or basil
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