Breakfast Biscuit Burger | Sargento® Foods Incorporated

Ingredients

• 4 - 4oz. all-beef patties
• 2 Tbsp. McCormick® Grill Mates® Smokehouse Maple Blend
• 3 Tbsp. butter, divided
• 2 Tbsp. all-purpose flour
• 1 ¼ cups whole milk
• ½ tsp. McCormick® coarse ground pepper
• 1 pinch ground nutmeg, optional
• 4 lg. eggs
• 1 tube.(16.3 oz.) refrigerated jumbo southern homestyle buttermilk biscuits
• 8 slices Sargento® Sliced Sharp Natural Cheddar Cheese