Cheese and Onion Bread - Grace Stevens
Crunchy onion and cheesy bread loaf with a crispy exterior, perfect for braai or topping soups and salads.Easy deep-fried onions add unique flavor.
Ingredients
- 5 ml Salt
- 4 cups All Purpose Flour
- 10 g Instant Yeast
- 350 ml Milk
- 60 g Soft Butter
- 2 Eggs
- 1 Onion, thinly sliced and deep fried till golden
- 250 ml Cheddar, grated
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