Cranberry-Lemon Blondies - Recipook
This soft blondie recipe with cranberries, lemon, and white chocolate is buttery, sweet, and tart all in one.
Ingredients
- nonstick cooking spray
- 2 cups all-purpose flour
- 1 cup white sugar
- 2 teaspoons baking powder
- 0.5 teaspoon salt
- 1 cup unsalted butter, melted
- 2 large eggs, beaten
- 2 tablespoons freshly squeezed lemon juice
- 1 tablespoon lemon, zested
- 0.5 teaspoon almond extract
- 0.5 teaspoon vanilla extract
- 0.75 cup sweetened dried cranberries, divided
- 0.5 cup white chocolate chips
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