Simple Creamy Beef Noodle Casserole Recipe for Cozy Nights
Creamy beef noodle casserole masterpiece brings comfort to chilly evenings. Discover how simple ingredients turn into a satisfying, heartwarming meal that will become a family favorite tonight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Cooking tools:
- Oven
- Stove
- Skillet
- Saucepan
- Pot
- Colander
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Baking dish
- Grater
- Spoon
Ingredients
- 1 lb (454 g) ground beef
- 12 oz (340 g) egg noodles
- 15 oz (425 g) tomato sauce
- 8 oz (227 g) shredded Colby Jack cheese
- 1 ½ cups (360 ml) small curd cottage cheese
- ¾ cup (180 ml) sour cream
- 1 small sweet onion, small diced
- 2 cloves garlic, minced
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp garlic powder
- ½ tsp onion powder
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