Ostrich Cheese Burgers Recipe | Food Network UK
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Cooking tools:
- Meat grinder
- Panini press
- Grill
- Blender
- Skillet
- Mixing bowl
- Measuring cup
- Plastic wrap
- Refrigerator
- Chef's knife
- Cutting board
- Spatula
- Tongs
- Plate
Ingredients
- 12 small burger buns
- 600g ostrich fillets
- 200g cold butter
- 1 cup of breadcrumbs
- 1 packet of streaky bacon
- Baby gem lettuce
- Sliced tomatoes
- Lancewood white cheddar cheese thinly sliced
- Wholegrain mustard
- 1 x chopped red onion
- Cape Estate Olive Oil
- 3 Spring Onions
- Mustard
- Vinegar
- Pickled peppers
- Salt
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