Stove Top Stuffing Meatloaf with Gravy | Faxo

Stove Top Stuffing Meatloaf with Gravy | Faxo

faxo.com

Make stove top stuffing meatloaf with gravy in just 50 minutes. See ingredients, steps, and get the full recipe on Faxo.

View full recipe on faxo.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at faxo.com.

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Ingredients

  • 6 oz. box Stove Top Stuffing Mix, any flavor
  • 3/4 c. beef broth (low or no sodium is fine)
  • 2 large eggs, beaten
  • 2 T. Worcestershire sauce
  • 2 lb. lean ground beef (at least 80/20)
  • 2 T. butter
  • 2 T. all-purpose flour
  • 2 c. beef broth
  • 1 T. Worcestershire sauce
  • 1/2 t. black pepper

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