MealSteps

Ingredients

• 1 lg Garlic clove, peeled
• 4 To 6 tb. olive oil
• 2 c Fresh basil leaves
• 1/2 c Fresh parsley
• 1 c Toasted pinenuts
• 1 1/2 c Asiago or Parmesan cheese
• DIVIDER -- freshly grated 1 ts Salt
• Pepper to taste
• 12 oz Linguini