Apple Stuffed Squash Recipe
Acorn squash stuffed with brown rice cooked in chicken broth, unsweetened applesauce, toasted pecans, celery, and ground ginger. A hearty fall side dish or light main.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Baking pan
- Oven
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Skillet
- Mixing bowl
- Spoon
- Pastry brush
- Aluminum foil
- Measuring cup
- Measuring spoon
Ingredients
- acorn squash
- butter
- salt
- cinnamon
- brown rice
- applesauce
- celery
- pecans
- brown sugar
- onion powder
- ginger
- apples
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