Pumpkin Bars Recipe - Average Betty
Loaded with pumpkin, spiced with cinnamon and ginger and topped with a delicate cream cheese frosting, Pumpkin Bars are one of my favorite treats for Fall.
Ingredients
- 1 – 15 ounce can pumpkin
- 1 cup flour
- 2 eggs
- 1/2 cup vegetable oil
- 3/4 cup light brown sugar
- 1/4 tsp ground ginger
- 1/8 tsp ground cloves
- 1 tsp cinnamon
- 1 tsp vanilla
- 1/2 tsp (sea) salt
- 1 tsp baking powder
- 1/2 tsp baking soda
- 4 ounces cream cheese
- 3 tbsp butter
- 1 tsp milk
- 1/2 tsp vanilla
- 1 cup sifted powdered sugar
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