Octopus Stewed Octopus and Olive Tomatoes
Simple and Delicious Recipes using Alce Nero Organic Products
Ingredients
- Organic Smooth Tomato Puree 500g
- Organic Extra Virgin Olive Oil 500ml
- Organic Penne Rigata 500g
- Octopus 300g
- Onion 1/4 pieces
- Celery 40g
- Dry tomato 1 piece
- Garlic 1/2
- Hawk claw 1/2 book
- Tomato (medium) 1 piece
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